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Specially designed cake for female /She /Her

NOTE: Design and icing of cake may very from the image shown here since each chef has his/her own way of baking and designing a cake

Rose cake Half kg

Original price was: ₹600.00.Current price is: ₹549.00.

inclusive of all taxes
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Quality Assurance

100% Eggless Freshly Baked Guarantee

Safety & Hygiene

FSSAI Certified, Hygiene Assured

Delivery & Service

On Time Delivery Different Time Available

Secure Payments

100% Secure Payment, Multiple Payment Options Available

Satisfaction Guarantee

Customer Satisfaction Guaranteed

Product Description

Please Note

  • The mentioned weight is for the Cake only. The fruit put on the cake is not added to the weight.
  • The cake stand, tray, cutlery & other accessories featured in the photograph are just for representation purposes. They are not delivered with the cake.
  • This cake is hand-delivered by our executives in an excellent quality cardboard box.
  • Flower bouquet can be delivered on advance order before 9 pm.

Please Note

  • Each cake we offer is baked by our in-house bakers, and because each chef has their own unique style of baking cake, tiny variations in design and shape are possible.
  • The delivery time selected is an estimate and is dependent on the product’s availability and the destination to which the product is to be delivered.
  • Candle and knife and cutlery will be delivered as per the availability.
  • Due to the perishable nature of cakes, we will try delivery of your item only once.
  • This item is delivered by hand and will not be combined with other courier items.
  • Occasionally, flavor/design substitutions are necessary owing to temporary or geographical unavailability.
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Sizes and Serves

  • All of our Yummy Cakes are approx 4″-5″ inches in height.
  • Half kg (6″): approx. 6-8 slices
  • 1 kg (8″): approx. 10-12 slices
  • 2 kg (10″): approx. 20 – 22 slices
  • 3kg (12″): approx. 30 – 32 slices
  • 4 kg (6″ + 8″) 22 – 30 slices, 40 people 2 x 2 squares
  • 5 kg (6″ + 8″ + 10″) 40 – 50 slices, 60 people 2 x 2 squares

Care Instructions

  • Store cream cakes in a refrigerator only and Fondant cakes should be kept in an air conditioned environment.
  • Eat or serve the cake at room temperature
  • Make sure the cake is not exposed to heat
  • Use a serrated knife to cut a fondant cake.
  • Cakes with sculptural elements may contain wire or wooden supports. Check the placement of these items before serving them to small children.
  • Consume the cake within 24 hours.

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